Ultimate Low-Carb Ham and Cheese Omelet for Two

A tasty low-carb keto omelet with Black Forest ham, Swiss cheese, and green onions. It's quick and easy to make for lunch, brunch, or anytime!

• Preparation Time: 10 mins
• Cooking Time: 7 mins
• Total Time: 17 mins
• Calories: 725 Calories

Ingredients

• 1 teaspoon salt
• 5 eggs
• 2 tablespoons heavy whipping cream
• 1 cup shredded Swiss cheese
• cooking spray
• 4 ounces Black Forest ham, chopped
• 0.5 teaspoon ground black pepper
• 0.25 cup finely chopped green onions

Recipe Instructions

Step 1

Spray or lightly grease a large skillet and heat over medium heat.

Step 2

Beat eggs, heavy cream, salt, and pepper in a bowl. Pour eggs into the heated skillet, swirling the skillet to coat the bottom. Cover and let cook until eggs are firm, about 5 minutes.

Step 3

Top with Swiss cheese, ham, and green onions. Fold omelet in half over fillings; cook for 2 minutes more.