Updated Mulled Cider

This is great for trimming the tree. Serve cold or keep in a saucepan over very low heat or a slow cooker.

• Calories: 66 Calories

Ingredients

• ¼ cup raisins
• 1 large orange
• 3 whole cloves
• 2 ¾ cups fresh orange juice
• 8 cups apple juice
• 1 cinnamon stick

Recipe Instructions

Step 1

Peel the skin from the orange leaving the bitter white pith behind. Stick the cloves into the skin. Squeeze the juice from the orange and add to the 2-3/4 cups orange juice. Place all ingredients into a large nonreactive pan and bring to a boil over high heat. Remove from heat, cover and allow to stand at least 30 minutes to allow flavors to blend. Serve warm or cold.