Venison Bacon Burgers

Venison Bacon Burgers

An easy venison burger recipe. Crisp, crumbly bacon is mixed into seasoned ground venison to make the best juicy burgers you've ever tasted.

Preparation Time
20 mins
Cooking Time
20 mins
Total Time
40 mins
Calories
481 Calories

Recipe Instructions

Step 1
Preheat an outdoor grill for medium-high heat.
Step 2
Mix venison with cooled bacon mixture. Season with Worcestershire sauce, parsley, salt, and pepper. Stir in egg until evenly combined. Refrigerate for 20 minutes.
Step 3
Gather all ingredients.
Step 4
Cook bacon in a skillet over medium heat until browned and crispy.
Step 5
Pour bacon and grease into a heatproof bowl and allow to cool.
Step 6
Heat oil in a skillet. Add shallots and garlic. Cook and stir until softened, about 3 minutes.
Step 7
Mix with bacon.
Step 8
Shape venison mixture into 6 patties.
Step 9
Grill to desired doneness. Serve on toasted hamburger buns with your favorite toppings.
Venison Bacon Burgers
Venison Bacon Burgers
Venison Bacon Burgers
Venison Bacon Burgers

Ingredients

  • 2 tablespoons olive oil
  • salt and pepper to taste
  • 1 teaspoon minced garlic
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon chopped fresh parsley
  • 2 pounds ground venison
  • 6 hamburger buns
  • 2 shallots, minced
  • 6 slices bacon, minced
  • 1 large egg, beaten to mix

Categories

Similar Recipes You May Like

Maple Glazed Carrots with Bacon

Maple Glazed Carrots with Bacon

Air Fryer Salmon Burgers

Air Fryer Salmon Burgers

Maple-Bacon Biscuits

Maple-Bacon Biscuits

Brown Sugar Bacon Waffles

Brown Sugar Bacon Waffles

Pressure Cooker Southern-Style Green Beans and Bacon

Pressure Cooker Southern-Style Green Beans and Bacon

Bacon-Roasted Chicken with Potatoes

Bacon-Roasted Chicken with Potatoes

Big Moe's Pork Burgers

Big Moe's Pork Burgers

Grilled Salmon with Bacon and Corn Relish

Grilled Salmon with Bacon and Corn Relish