Warm Reuben Spread

Warm Reuben Spread

Served as a spread or dip, classic Reuben sandwich ingredients--corned beef, sauerkraut, and Swiss cheese--are baked in a creamy base for a sure-fire party hit.

Calories
114 Calories

Recipe Instructions

Step 1
Heat oven to 350 degrees F.
Step 2
Mix cream cheese and dressing in medium bowl; stir in all remaining ingredients except crackers.
Step 3
Spread onto bottom of 9-inch pie plate or shallow dish.
Step 4
Bake 20 min. or until heated through. Serve warm with crackers.
Warm Reuben Spread
Warm Reuben Spread

Ingredients

  • 4 ounces PHILADELPHIA Cream Cheese, softened
  • ½ cup KRAFT Thousand Island Dressing
  • ¼ pound sliced deli corned beef, chopped
  • ¾ cup well-drained CLAUSSEN Sauerkraut
  • 1 (8 ounce) package KRAFT Big Slice Swiss Cheese Slices, chopped
  • 20 each TRISCUIT Deli-Style Rye Crackers

Categories

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