Watermelon Tomato Salad With Balsamic Dressing

Watermelon Tomato Salad With Balsamic Dressing

The sweetness and juicy texture of watermelon is set off with chunks of ripe tomato, sweet onion, and a tangy balsamic dressing in this salad that is great served cold.

Preparation Time
20 mins
Total Time
20 mins
Calories
168 Calories

Recipe Instructions

Step 1
Place watermelon cubes, tomato, sweet onion, and green onion into a salad bowl. In a separate bowl, whisk together the balsamic vinegar, olive oil, and sweetener until the sweetener has dissolved. Pour the dressing over the salad, and lightly toss; sprinkle with salt and black pepper to taste.
Step 2
Refrigerate at least 30 minutes before serving.

Ingredients

  • 2 tablespoons olive oil
  • salt and ground black pepper to taste
  • 1 green onion, chopped
  • 1 large ripe tomato, peeled and diced
  • 0.25 cup balsamic vinegar
  • 0.5 seedless watermelon, cut into 1-inch cubes
  • 0.25 sweet onion, very thinly sliced
  • 2 (1 gram) packets saccharine-based sugar substitute (such as Sweet'N Low®)

Categories

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