White Peachy Sangria

This peach sangria recipe is made with sweet dessert wine, brandy, peach schnapps, and fresh peaches for a light-colored sangria with a fruity taste.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 376 Calories

Ingredients

• 1 cup brandy
• 1 cup peach schnapps
• 2 mangos - peeled, seeded, and sliced
• 4 (750 milliliter) bottles moscato wine
• 4 (12 fluid ounce) cans or bottles lemon-lime soda (such as Sprite®)
• 2 fresh peaches, pitted and sliced
• 1 (16 ounce) package fresh strawberries, sliced
• 1 (6 ounce) container fresh raspberries
• 0.5 fresh pineapple - peeled, cored, and cut into chunks

Recipe Instructions

Step 1

Stir Moscato wine, lemon-lime soda, brandy, peach schnapps, peaches, strawberries, mangos, pineapple chunks, and raspberries together in a large container. Chill the sangria for 8 hours or overnight.