Zucchini Fries

These golden zucchini fries have a crispy cheesy coating. They're baked instead of fried for a lighter side dish, and a delicious way to eat veggies!

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 135 Calories

Ingredients

• 2 eggs, beaten
• cooking spray
• 3 zucchinis - ends trimmed, halved, and cut into 1/2-inch strips
• 0.25 cup grated Parmesan cheese
• 0.5 cup bread crumbs

Recipe Instructions

Step 1

Stir bread crumbs and Parmesan cheese together in a shallow bowl. Whisk eggs in a separate shallow bowl.

Step 2

Working in batches, dip zucchini strips into egg mixture, shake to remove any excess, then roll strips in bread crumb mixture to coat. Transfer coated zucchini strips to the prepared baking sheet.

Step 3

Bake zucchini fries in the preheated oven, turning once, until golden and crisp, 20 to 25 minutes.

Step 4

Gather the ingredients. Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.