Two-Ingredient Ranch Kosher Dill Pickle Spears

These ranch kosher dill pickle spears, made with just two ingredients, are a must for any picnic or backyard BBQ. It doesn't get any easier than this!

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 14 Calories

Ingredients

• 1 (1 ounce) package ranch dressing mix
• 1 (24 ounce) jar Kosher dill pickle spear

Recipe Instructions

Step 1

Open the jar of pickles and spoon out 3 tablespoons pickle juice. Pour in ranch dressing mix. Screw the lid on and shake until evenly combined.

Step 2

Refrigerate for 24 hours, shaking the jar every 8 hours.