Flourless banana pancakes are held together with eggs in this quick and easy recipe for pancakes that fits into the paleo diet too!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
169 Calories
Recipe Instructions
Step 1
Mash banana in a bowl using a fork; add eggs, baking powder, and cinnamon and mix batter well.
Step 2
Heat butter in a skillet over medium heat. Spoon batter into the hot butter and cook until bubbles form and the edges are dry, 2 to 3 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.