Two ingredients are all you need to make baked corned beef that is so good it is considered "a little slice of heaven".
Preparation Time
10 mins
Cooking Time
2 hr
Total Time
2 hr 10 mins
Calories
163 Calories
Recipe Instructions
Step 1
Preheat oven to 270 degrees F (132 degrees C).
Step 2
Rinse corned beef in running water to remove about 1/2 of the salt and trim away any fat. Place corned beef in a baking dish and spread a 1/4-inch layer brown sugar over beef. Cover the baking dish with aluminum foil.
Step 3
Bake in the preheated oven until an internal temperature of 145 degrees F (65 degrees C) is reached, about 2 hours.
