Air-Fried Bacon-Wrapped Shrimp

Air-Fried Bacon-Wrapped Shrimp

Simple to put together with only 4 ingredients, but big on flavor! Use "extra jumbo" size shrimp and cut the bacon lengthwise into narrow strips to make wrapping easier.

Preparation Time
10 mins
Cooking Time
7 mins
Total Time
17 mins
Calories
241 Calories

Recipe Instructions

Step 1
Preheat the air fryer to 400 degrees F (200 degrees C).
Step 2
Place shrimp on a plate and sprinkle both sides with Cajun seasoning. Wrap each shrimp with 1 narrow strip of bacon and fasten with a toothpick. Refrigerate for 25 to 30 minutes.
Step 3
Air-fry shrimp for 3 minutes. Flip and continue cooking until bacon is lightly crispy, 4 to 5 minutes more. You may have to do 2 batches depending on the size of your air fryer.
Step 4
Remove shrimp to a plate and drizzle with hot honey. Serve immediately, being watchful of any toothpicks.
Air-Fried Bacon-Wrapped Shrimp

Ingredients

  • 16 toothpicks
  • 16 jumbo Shrimp, fresh, raw, jumbo (11-15)
  • 8 strips thin sliced bacon, cut in half
  • 0.75 teaspoon Cajun seasoning
  • 2 tablespoons hot honey (such as Mike's Hot Honey®)

Categories

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