This air fryer bacon-wrapped shrimp recipe makes an appetizer that tastes fancy but is so simple to make. The best part? It cooks in just 10 minutes!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
241 Calories
Recipe Instructions
Step 1
Preheat the air fryer to 400 degrees F (200 degrees C).
Step 2
Place shrimp on a plate and sprinkle both sides with Cajun seasoning. Wrap each shrimp with 1 narrow strip of bacon and fasten with a toothpick. Refrigerate for 25 to 30 minutes.
Step 3
Place bacon-wrapped shrimp in the air fryer basket and cook in the preheated air fryer for 3 minutes. Flip and continue cooking until bacon is lightly crispy, 4 to 5 minutes more. You may have to do 2 batches depending on the size of your air fryer.
Step 4
Remove to a serving plate and drizzle with hot honey. Serve hot, being watchful of any toothpicks.
Ingredients
16 toothpicks
16 jumbo Shrimp, fresh, raw, jumbo (11-15)
8 strips thin sliced bacon, cut in half
0.75 teaspoon Cajun seasoning
2 tablespoons hot honey (such as Mike's Hot Honey®)
