Air Fryer Roasted Tomatoes

These air-fried tomatoes are bursting with vine-ripened goodness and can be used as an appetizer with balsamic glaze, as part of a salad, or as a garnish on a pasta dish.

• Preparation Time: 5 mins
• Cooking Time: 8 mins
• Total Time: 13 mins
• Calories: 37 Calories

Ingredients

• ¼ teaspoon salt
• ½ teaspoon dried Italian herbs
• 1 (18 ounce) package cherry tomatoes (preferably on the vine)
• tablespoon olive oil cooking spray

Recipe Instructions

Step 1

Preheat air fryer to 400 degrees F (200 degrees C) for 5 minutes.

Step 2

Mist cherry tomatoes with olive oil cooking spray and sprinkle on herbs and salt. Set in the air fryer basket.

Step 3

Lower temperature to 370 degrees F (185 degrees C) and air-fry for 8 minutes.