Chef John's take on this all-American barbecue sauce proves that simple ingredients can yield delicious results--try it on pulled pork, ribs, or just about anything.
Preparation Time
5 mins
Total Time
5 mins
Calories
45 Calories
Recipe Instructions
Step 1
Combine ketchup, brown sugar, molasses, vinegar, paprika, chili powder, cayenne, black pepper, allspice, coriander, and cumin in a mixing bowl and whisk thoroughly.