This is Chef John's recipe for an all-American barbecue sauce. It proves that simple ingredients can yield great results. Try it on pulled pork or ribs.
Preparation Time
5 mins
Total Time
5 mins
Calories
45 Calories
Recipe Instructions
Step 1
Whisk ketchup, vinegar, brown sugar, molasses, paprika, chili powder, cayenne pepper, black pepper, allspice, coriander, and cumin together in a large bowl until thoroughly combined.