A simple spinach and mushroom pizza, much better than takeout and super easy to put together. Fun to make for the whole family, and tasty of course.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
275 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Place pizza crust on a baking sheet.
Step 2
In a small bowl, mix together olive oil and sesame oil. Brush onto pre-baked pizza crust, covering the entire surface. Stack spinach leaves, then cut lengthwise into 1/2-inch strips; scatter evenly over crust. Cover pizza with shredded mozzarella, and top with sliced mushrooms.
Step 3
Bake in the preheated oven for 8 to 10 minutes, or until cheese is melted and edges are crisp.