This sweet and savory dressing with almond butter, coconut oil, curry, cinnamon, apple cider vinegar, and tamari is perfect for egg, chicken, or potato salad.
Preparation Time
5 mins
Cooking Time
3 mins
Total Time
8 mins
Calories
181 Calories
Recipe Instructions
Step 1
Combine almond butter and coconut oil in a saucepan and warm over low heat until liquid. Remove from heat and stir in apple cider vinegar, tamari, curry powder, and cinnamon. Serve immediately.