Almost White Castle Hamburgers

A copycat White Castle sliders recipe. These little hamburger sliders are easy to make using 7 simple ingredients and are perfect for a large crowd.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 155 Calories

Ingredients

• 2 tablespoons water
• 1 large egg
• 1 (1 ounce) package dry onion soup mix
• 24 small square dinner rolls
• 0.5 teaspoon ground black pepper
• 1.5 pounds ground chuck
• 0.33333334326744 cup plain bread crumbs

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Combine ground chuck, bread crumbs, egg, onion soup mix, water, and black pepper in a bowl; press into a 10x15-inch jelly roll pan. Prick holes through the chuck mixture for ventilation while cooking.

Step 3

Bake in the preheated oven until browned and cooked through, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Drain excess grease.

Step 4

Cut chuck mixture into squares the size of the rolls. Place 1 chuck patty in each roll.