Amazing Matza Brei

Eggs are scrambled with matzo pieces and cream in this recipe for matza brei, a quick and easy breakfast or brunch any time of the year.

• Preparation Time: 5 mins
• Cooking Time: 3 mins
• Total Time: 8 mins
• Calories: 475 Calories

Ingredients

• 4 eggs
• 1 pinch salt (Optional)
• ¼ cup half-and-half
• 1 matzo sheet, broken into small pieces

Recipe Instructions

Step 1

Whisk eggs together in a bowl. Add half-and-half, matzo pieces, and salt. Let soak for 5 minutes.

Step 2

Heat a small nonstick skillet over medium heat. Pour in egg mixture; cook until eggs are firm on the bottom, 2 to 3 minutes. Stir with a spatula until scrambled and firm, 1 to 2 minutes.