Amazing Spicy Grilled Shrimp

A blend of olive and sesame oil, hot sauce and chile sauce make this is an amazing spicy grilled shrimp recipe.

• Preparation Time: 40 mins
• Cooking Time: 4 mins
• Total Time: 44 mins
• Calories: 320 Calories

Ingredients

• 1 teaspoon salt
• 3 tablespoons lemon juice
• ¼ cup chopped fresh parsley
• ⅓ cup olive oil
• 2 tablespoons minced garlic
• ¼ cup sesame oil
• 1 tablespoon ketchup
• 2 pounds large shrimp, peeled and deveined
• 2 tablespoons hot sauce
• 1 teaspoon black pepper
• 1 tablespoon Asian chile paste
• 12 wooden skewers, soaked in water

Recipe Instructions

Step 1

Whisk together the olive oil, sesame oil, parsley, hot sauce, minced garlic, ketchup, chile sauce, salt, pepper, and lemon juice in a mixing bowl. Set aside about 1/3 of this marinade to use while grilling.

Step 2

Place the shrimp in a large, resealable plastic bag. Pour in the remaining marinade and seal the bag. Refrigerate for 2 hours.

Step 3

Preheat an outdoor grill for high heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.

Step 4

Lightly oil grill grate. Cook shrimp for 2 minutes per side until opaque, basting frequently with reserved marinade.