One day I had 3 overripe bananas, no flour, no eggs, and four kids I did not want to take shopping. I made this up on the fly and now I make it all the time.
Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
397 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking dish.
Step 2
Beat bananas, cream cheese, and oil together in a bowl using an electric mixer on medium speed until smooth and creamy, about 2 minutes. Add cake mix and continue beating for 3 minutes more; spread into the prepared baking dish.
Step 3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 to 35 minutes.
