This 6-ingredient American Girl's peach cobbler recipe features canned sliced peaches and is made lighter with skim milk and reduced-calorie margarine.
Preparation Time
10 mins
Cooking Time
35 mins
Total Time
45 mins
Calories
252 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Bake in the preheated oven until top is golden, 35 to 40 minutes.
Step 3
Pour melted margarine into the bottom of a 9x13-inch baking dish; set aside.
Step 4
Combine flour, sugar, and baking powder in a large bowl; stir in 1 cup reserved peach liquid and milk until smooth. Pour batter into the prepared baking dish; do not stir. Spoon peaches over batter.
Ingredients
2 teaspoons baking powder
4 (15 ounce) cans sliced peaches packed in juice, drained and juice reserved