Angel's Cabbage Salad

A simple coleslaw without mayonnaise marinates in a sweet and tangy dressing and is served cold. It's easy to make because you use a bag of shredded cabbage. Chill overnight for the best flavor.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 178 Calories

Ingredients

• ¼ cup white sugar
• ⅓ cup raisins
• ¼ cup olive oil
• 3 green onions, thinly sliced
• 1 tablespoon soy sauce
• ¼ cup red wine vinegar
• 1 (8 ounce) package shredded cabbage
• ⅓ cup sunflower seed kernels
• ⅓ cup toasted almonds, chopped

Recipe Instructions

Step 1

Whisk olive oil, vinegar, sugar, and soy sauce together in a small bowl until sugar dissolves.

Step 2

Toss cabbage, green onions, almonds, sunflower seed kernels, and raisins together in a large mixing bowl. Drizzle dressing over salad and toss to coat.

Step 3

Cover bowl with plastic wrap and refrigerate at least 1 hour before serving.