Anne's Amazing Roasted Green Beans

Green beans are coated in olive oil, roasted, and topped with lemon juice for this easy, company-worthy side dish.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 164 Calories

Ingredients

• 1 pound fresh green beans, trimmed
• ¼ cup extra-virgin olive oil
• sea salt and freshly ground black pepper to taste
• ½ large lemon, juiced

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Toss beans with olive oil in a medium mixing bowl until well coated. Spread beans out on a rimmed baking sheet, or in a roasting pan. Sprinkle lightly with salt and pepper.

Step 3

Roast in the preheated oven until beans look shriveled and browned, about 20 minutes.

Step 4

Remove beans from the oven, gather into a pile, and squeeze lemon juice over the top. Toss and serve.