Apple Crumble Pie

Apple Crumble Pie

Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend's pals in university whenever I made this favorite!

Preparation Time
30 mins
Cooking Time
40 mins
Total Time
1 hr 10 mins
Calories
358 Calories

Recipe Instructions

Step 1
Preheat oven to 400 degrees F (200 degrees C.)
Step 2
Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
Step 3
Mix 1/3 cup sugar with flour; cut in butter until crumbly. Spoon mixture over apples.
Step 4
Bake in preheated oven until apples are soft and top is lightly browned, about 40 minutes.
Apple Crumble Pie
Apple Crumble Pie
Apple Crumble Pie
Apple Crumble Pie

Ingredients

  • ½ cup white sugar
  • ¾ teaspoon ground cinnamon
  • 6 tablespoons butter
  • ⅓ cup white sugar
  • ¾ cup all-purpose flour
  • 1 (9 inch) deep dish pie crust
  • 5 cups apples - peeled, cored and thinly sliced

Categories

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