Apple Pie Cake-Mix Cake

This apple pie dump cake recipe was one of the first things I made when I was just learning to bake, and I still use it for parties as it is a crowd-pleaser. Because it calls for only 3 ingredients, it is super quick and easy to make. A dollop of vanilla ice cream tops it very well.

• Preparation Time: 5 mins
• Cooking Time: 40 mins
• Total Time: 45 mins
• Calories: 194 Calories

Ingredients

• ½ cup butter, melted
• 2 (21 ounce) cans apple pie filling
• 1 (15.25 ounce) package yellow cake mix

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Pour pie filling into a 9x13-inch baking dish. Sprinkle cake mix evenly over apple pie filling and top with melted butter.

Step 3

Bake in the preheated oven until the top starts to turn brown, about 40 minutes. Cool cake 15 minutes before serving.