This apple and pear dessert is made with cinnamon and Greek yogurt for a super quick and easy treat.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
135 Calories
Recipe Instructions
Step 1
Spray a skillet with cooking spray and place over medium-heat. Add pear and apple slices to skillet and sprinkle cinnamon over the top. Cover the skillet with a lid and cook, stirring occasionally, until tender, 3 to 5 minutes.
Step 2
Divide yogurt between 2 bowls and top each with 1/2 of the apple and pear mixture.