Arkansas Sin

Yummy cream cheese, Cheddar and ham spread! Great for a gathering! If you like it spicier, add another jalapeno pepper.

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 483 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 4 cups shredded Cheddar cheese
• 1 small onion, chopped
• 1 (1 pound) loaf round sourdough bread
• 1 jalapeno pepper, seeded and chopped
• 8 ounces diced cooked ham
• 1 cup buttery crackers

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl, mix together the cream cheese, Cheddar cheese, ham, onions and jalapeno peppers. Cut a circle out of the top of the bread, and remove the center leaving a 1 inch shell of bread. Fill bread with the cheese mixture.

Step 3

Bake for 35 to 40 minutes in the preheated oven, until the dip is heated through. Serve with crackers for a wonderful taste experience!