Avocado and Ham Salad

This is really light and refreshing. It's also very filling. The mixed beans I used were left over from the night before, but if you are making them fresh, soak them overnight in water, then boil for at least 20 minutes. Leave to cool before adding to the salad.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 261 Calories

Ingredients

• 1 tomato, sliced
• ½ cup chopped cucumber
• ½ cup arugula
• ½ cup mixed salad greens
• ⅓ cup chopped sweet red pepper
• 1 cup shredded Romaine lettuce
• ½ cup cooked mixed beans, drained
• 3 radishes, sliced
• 1 small avocado, peeled, pitted, and chopped
• 1 slice ham, chopped

Recipe Instructions

Step 1

Toss Romaine lettuce, mixed salad greens, arugula, mixed beans, cucumber, sweet red pepper, radishes, tomato, avocado, and ham together in a large bowl. Serve cold.