Bacon Stuffed Avocados

Bacon Stuffed Avocados

Avocado halves are filled with crumbled bacon and topped with a sweet and savory sauce creating a memorable appetizer.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
333 Calories

Recipe Instructions

Step 1
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
Step 2
Mix butter, brown sugar, vinegar, soy sauce, and garlic in a saucepan; cook and stir mixture over medium heat until sugar is dissolved, about 10 minutes.
Step 3
Sprinkle avocado halves with salt; fill each half with crumbled bacon. Drizzle sauce over filled avocados.

Ingredients

  • salt to taste
  • 2 cloves garlic, chopped
  • 1 tablespoon soy sauce
  • 8 slices bacon
  • 4 avocados - halved, pitted, and peeled
  • 0.5 cup butter
  • 0.25 cup brown sugar
  • 0.25 cup red wine vinegar

Categories

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