Baked Ham

A delicious baked ham recipe that my family loves. Sweetly seasoned ham roasted with moist heat is a delicious way to celebrate special occasions. If using a pre-cooked ham, follow the directions on the package for baking times.

• Preparation Time: 15 mins
• Cooking Time: 5 hr
• Total Time: 5 hr 15 mins
• Calories: 635 Calories

Ingredients

• 1 cup packed brown sugar
• 4 cups water, or as needed
• 1 (12 pound) bone-in ham, rump portion
• ½ cup whole cloves

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Place ham in a large roasting pan; press cloves into the top at 1- to 2-inch intervals. Pack the top with a layer of brown sugar. Pour enough water into the bottom of the roasting pan to come to a 1-inch depth; cover the pan tightly with aluminum foil.

Step 3

Bake in the preheated oven for 4 1/2 to 5 hours, or until the internal temperature of the ham has reached 160 degrees F (72 degrees C), making sure the meat thermometer is not touching the bone. Let stand for about 20 minutes before carving.