These banana and chocolate chip pancakes with protein powder and cinnamon are a hearty and high-protein breakfast to make for weekends.
Preparation Time
20 mins
Cooking Time
6 mins
Total Time
26 mins
Calories
289 Calories
Recipe Instructions
Step 1
Mix oats, flour, protein powder, and cinnamon together in a bowl.
Step 2
Place bananas, milk, eggs, brown sugar, and vanilla extract in a blender; blend until smooth. Slowly add oats mixture to banana mixture while blender is running until batter is smooth.
Step 3
Heat a skillet or griddle over medium-low heat; add butter. Pour batter over hot butter, about 1/4 cup per pancake; dot with chocolate chips. Cook until pancakes begin to bubble and edges are dry, 3 to 5 minutes. Flip and cook until other side is done, 3 to 5 minutes more.