I've tried just a couple pina colada recipes this year on this website. And have been looking for the absolute best recipe so I decided to make my own once I bought a premade pina colada mixer. Anyway the kefir is an odd ingredient I know but it really balances this drink and makes it especially smooth. But if you don't have any, feel free to use a scoop or two of ice cream instead.
Preparation Time
10 mins
Total Time
10 mins
Calories
585 Calories
Recipe Instructions
Step 1
Combine ice cubes, pina colada mix, banana, pineapple, kefir, and coconut cream in a blender; blend until smooth. Add rum and vanilla ice cream; blend until smooth and creamy.n
Ingredients
1 scoop vanilla ice cream
1 (1.5 fluid ounce) jigger rum
1 banana, peeled and chopped
2 tablespoons coconut cream
3 cups ice cubes
9 fluid ounces pina colada mix with alcohol (such as Chi-Chi's®)