Bang Bang Shrimp Pasta

This simple shrimp pasta dish with just the right balance of sweet and heat is a must-try if you love the flavor of bang bang sauce.

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 605 Calories

Ingredients

• 1 tablespoon butter
• 1 teaspoon minced garlic
• 1 pound uncooked medium shrimp, peeled and deveined
• 3 tablespoons chopped scallions
• 1 (16 ounce) package spaghetti, broken in half
• 2 teaspoons Sriracha
• 0.25 cup lime juice
• 0.75 cup mayonnaise
• 0.75 cup Thai sweet chili sauce

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain and set aside.

Step 2

Meanwhile, whisk mayonnaise, chili sauce, lime juice, and Sriracha together in a bowl.

Step 3

Melt butter in a large soup pot over medium-high heat. Add shrimp and cook for 5 minutes. Add garlic and cook until fragrant, 1 more minute. Add cooked spaghetti and mayonnaise-chili sauce; toss to combine. Cook until sauce is hot, about 2 minutes. Turn heat off and let sit for 5 minutes to thicken.

Step 4

Divide among serving plates and garnish with chopped scallion.