Everything you'd expect to see at a Southern barbecue joint--smoked barbecue, creamy coleslaw, and sweet sauce--all in an easy appetizer quickly made with store bought items.
Preparation Time
15 mins
Total Time
15 mins
Calories
87 Calories
Recipe Instructions
Step 1
Top each Pretzel Crisp® with 1 teaspoon or so of barbecue. Top the barbecue with a bit of coleslaw.
Step 2
Arrange on a serving platter. Serve with barbecue sauce to drizzle on top.
Ingredients
20 Original Snack Factory® Pretzel Crisps®
½ pound shredded, fully cooked pork shoulder (or other favorite barbecued meat)
1 pint prepared coleslaw (homemade or from the deli)
