Quick, easy, and tasty! We have had these with a variety of substitutions - ham or capicola instead of bacon, different cheese types, and a variety of barbeque sauces - but this combination is our favorite.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
584 Calories
Recipe Instructions
Step 1
Preheat a panini press to medium-high heat and lightly oil the surface.
Step 2
Layer shredded chicken, 1 slice Cheddar cheese, 4 half-slices of bacon, and barbeque sauce on the bottom of each Kaiser roll. Top with the other half of each roll.
Step 3
Grill sandwiches in the prepared panini press until cheese is melted and rolls are golden-brown, about 5 minutes.
Ingredients
4 slices Cheddar cheese
½ cup barbeque sauce
1 (2 pound) rotisserie chicken, boned and shredded
