BBQ Mashed Potato and Cheese Meatloaf

Unorthodox meatloaf recipes are becoming all the rage, and we think that this is one of the best of the bunch. This dish combines the Southern flavor of BBQ with a traditional meatloaf, and the resulting flavor is unforgettable!

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 520 Calories

Ingredients

• 2 large eggs
• 2 pounds ground beef
• 2 cups baked beans
• 1 cup cubed Cheddar cheese
• 2 cups leftover mashed potatoes
• 4 slices bread, or more as needed
• 1 cup barbecue sauce, or as needed
• ¼ cup mustard, or as needed
• ¼ cup ketchup, or as needed

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Crumble 4 slices of bread.

Step 2

Mash up baked beans in a large bowl. Add ground beef, crumbled bread, 1 cup barbecue sauce, 1/4 cup mustard, 1/4 cup ketchup, and eggs; mix until well combined, adding more liquid or bread as needed to reach desired consistency.

Step 3

Reserve about 1 1/2 cups meat mixture. Press remaining mixture into the bottom and around the sides of two 9x5-inch loaf pans, leaving a large trough in the center. Fill troughs with mashed potatoes then cover with Cheddar cheese. Spread reserved meat mixture over top.

Step 4

Bake in the preheated oven until cooked through, about 1 hour.