Beets

Sliced beets and a tart green apple simmered in lemon juice and brown sugar.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 66 Calories

Ingredients

• ½ teaspoon salt
• 2 teaspoons lemon juice
• 1 tablespoon brown sugar
• 1 teaspoon cornstarch
• 1 (16 ounce) can sliced beets, drained with liquid reserved
• 1 tart green apple, peeled and sliced

Recipe Instructions

Step 1

In a large skillet over medium heat, combine 1/2 cup of the beet liquid, lemon juice, salt, brown sugar and cornstarch; mix well. Cook, stirring, until thickened and clear. Stir in beets and apple. Reduce heat to low and gently simmer for 15 minutes.