Bella's Eggnog Frosting

This homemade eggnog frosting is easy to make for a tasty way to top your favorite gingerbread or molasses cookies during the holiday season.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 70 Calories

Ingredients

• 1 tablespoon whole milk
• 2 tablespoons eggnog
• 0.25 cup butter
• 2.5 cups confectioners' sugar

Recipe Instructions

Step 1

Combine butter and eggnog together in a saucepan over medium-low heat until heated through, about 1 minute. Pour butter mixture into a bowl and add confectioners' sugar. Beat mixture with an electric mixer until frosting is smooth, 3 to 5 minutes. Add milk if frosting is too thick, beating until desired consistency is reached.