Cooked with apple pie filling, bacon, and pulled pork, these are the best baked beans that everyone will love.
Preparation Time
15 mins
Cooking Time
1 hr 15 mins
Total Time
1 hr 30 mins
Calories
464 Calories
Recipe Instructions
Step 1
Preheat the oven to 325 degrees F (165 degrees C). Spray a 9x11-inch baking dish with cooking spray.
Step 2
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels.
Step 3
Saute onion and bell pepper in the bacon grease over medium-high heat until soft, about 5 minutes. Add baked beans, apple pie filling, pulled pork, barbeque sauce, brown sugar, Worcestershire, mustard, barbeque rub, and cayenne. Pour into the prepared dish.
Step 4
Bake in the preheated oven until bubbly and hot, about 1 hour.
Ingredients
1 (21 ounce) can apple pie filling
2 tablespoons Worcestershire sauce
4 slices bacon, diced
1 medium onion, chopped
1 medium green bell pepper, chopped
1 serving Nonstick cooking spray
2 tablespoons prepared yellow mustard
1 tablespoon barbeque rub
1 pound smoked pulled pork
0.5 cup brown sugar
0.5 teaspoon cayenne pepper, or to taste
2 (28 ounce) cans baked beans (such as Bush's®)
0.5 cup barbeque sauce (such as Sweet Baby Ray's® Sweet 'n Spicy)