Best Beef and Broccoli

Sliced round steak is simmered with onions and broccoli in a broccoli soup and soy sauce mixture. Great over rice or egg noodles

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 240 Calories

Ingredients

• salt to taste
• 1 tablespoon olive oil
• ground black pepper to taste
• 1 large onion, thinly sliced
• 1 (10.75 ounce) can condensed cream of broccoli soup
• 3 tablespoons soy sauce
• 1 pound round steak, thinly sliced into 2 inch pieces
• 2 cups fresh broccoli florets, chopped
• 0.25 cup water

Recipe Instructions

Step 1

In a large skillet, heat the olive oil over high heat. Stir in the steak and season with salt and pepper. Cook until beef is almost completely browned.

Step 2

Stir in onions and saute until tender. Stir in broccoli, condensed cream of broccoli soup, water and soy sauce. Blend well.

Step 3

Reduce heat and cover. Cook to desired doneness.