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Avocados from Mexico
Big-Time Avocado Salsa
Big-Time Avocado Salsa
Chopped jalapeno peppers provide some heat to this classic avocado salsa.
Calories
118 Calories
Recipe Instructions
Step 1
In a bowl, toss avocado, tomato, onion, cilantro, jalapeno, lime juice, and salt just until combined. Cover and refrigerate.
Step 2
Serve with tortilla chips or sliced vegetables, if desired.
Ingredients
½ teaspoon salt
2 tablespoons lime juice
¼ cup finely chopped onion
1 cup chopped tomato
2 tablespoons chopped jalapeno pepper
3 tablespoons chopped cilantro
2 fully ripened Avocados from Mexico, halved, pitted and diced
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Trusted Brands: Recipes and Tips
Avocados from Mexico
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