Bisquick Peach Cobbler

Bisquick Peach Cobbler

This Bisquick peach cobbler recipe makes an easy and delicious old-fashioned dessert of canned juicy peaches made with a simple baking mix batter.

Preparation Time
10 mins
Cooking Time
50 mins
Total Time
60 mins
Calories
427 Calories

Recipe Instructions

Step 1
Bake in the preheated oven until golden, 50 to 60 minutes.
Step 2
Stir together peaches and sugar in a large bowl until combined; spoon over batter.
Step 3
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
Step 4
Stir together Bisquick mix, milk, and nutmeg in an ungreased 8x8-inch baking dish until batter is smooth.
Step 5
Stir in melted butter until blended.

Ingredients

  • 1 cup milk
  • 1 (29 ounce) can sliced peaches, drained
  • 1 cup sugar
  • 1 cup Original Bisquick® mix
  • 0.5 teaspoon ground nutmeg
  • 0.5 cup butter or margarine, melted

Categories

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