Black Bean and Corn Salsa from RED GOLD®

Black Bean and Corn Salsa from RED GOLD®

Fresh summer flavors any time of the year! Our tomatoes combined with corn and black beans, green onions and cilantro make the best dip. All you need is a sturdy chip!

Preparation Time
15 mins
Total Time
15 mins
Calories
43 Calories

Recipe Instructions

Step 1
In a large bowl combine all ingredients, stir to combine. Refrigerate for several hours or overnight to blend the flavors. Serve with chips or crackers.
Black Bean and Corn Salsa from RED GOLD®
Black Bean and Corn Salsa from RED GOLD®

Ingredients

  • ½ cup chopped green onions
  • 2 tablespoons chopped fresh cilantro
  • salt and black pepper to taste
  • 2 (15 ounce) cans black beans, drained and rinsed
  • 1 (14.5 ounce) can RED GOLD® Diced Tomatoes, drained
  • 1 (14.5 ounce) can whole kernel corn, drained
  • 2 (10 ounce) cans RED GOLD® Petite Diced Tomatoes & Green Chilies

Categories

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