Blood Orange and Avocado Salad

Blood oranges are only in season a few times a year, so take advantage by making a beautiful, flavorful, and simple salad.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 522 Calories

Ingredients

• 1 pinch salt and ground black pepper to taste
• 1 tablespoon extra-virgin olive oil
• 1 avocado - peeled, pitted, and cut into bite-size pieces
• 1 blood orange, peeled and cut into bite-size pieces

Recipe Instructions

Step 1

Gently toss avocado and blood orange in a bowl; drizzle with olive oil. Season with salt and black pepper.