Blue Cheese Burgers

These blue cheese burgers are a real treat for burger fans. Turn plain patties into the best burgers ever with pungent blue cheese and a bit of hot sauce.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 348 Calories

Ingredients

• 1 teaspoon coarsely ground black pepper
• 1 teaspoon Worcestershire sauce
• 4 ounces blue cheese, crumbled
• 3 pounds lean ground beef
• 1 teaspoon dry mustard
• 12 hamburger buns, split
• 1.5 teaspoons salt
• 0.25 teaspoon hot pepper sauce
• 0.5 cup minced fresh chives

Recipe Instructions

Step 1

When ready to cook, preheat an outdoor grill for high heat and lightly oil the grate.

Step 2

Mix ground beef, chives, blue cheese, salt, Worcestershire sauce, pepper, mustard, and hot pepper sauce together in a large bowl until well combined. Cover and refrigerate for 2 hours.

Step 3

Remove beef mixture from the refrigerator; form into 12 patties.

Step 4

Cook patties on the preheated grill until an instant-read thermometer inserted into the center reads at least 160 degrees F (71 degrees C), about 5 minutes per side. Serve on hamburger buns.