Hot dogs cut into bite-size pieces are simmered in a super-easy sauce flavored with bourbon whiskey for a fast appetizer.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
231 Calories
Recipe Instructions
Step 1
Place hot dogs, bourbon whiskey, ketchup, and brown sugar into a saucepan over medium heat. Heat, stirring often, until the brown sugar has dissolved and sauce is bubbly, 10 to 15 minutes.
Ingredients
1 (16 ounce) package hot dogs, cut into bite-size pieces
