This is a great marinade for different beef cuts. We use it on steaks that we want to grill. Has GREAT flavor and keeps meat tender and moist! Allow time to marinate for at least 6 hours.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
80 Calories
Recipe Instructions
Step 1
In a medium bowl, stir together soy sauce, vinegar, olive oil, orange juice, ginger, garlic, mustard, and brown sugar. Pour over meat in a shallow container. Make sure all meat is submerged in marinade. Cover, and refrigerate for at least 6 hours.