Breakfast Bruschetta

These breakfast bites have a yummy crunch and are sure to be a hit with kids or adults. Variations can be created by using whatever you would put in an omelet.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 297 Calories

Ingredients

• ⅛ teaspoon salt
• ⅛ teaspoon ground black pepper
• ½ cup shredded Cheddar cheese
• ¼ cup diced onion
• 5 large eggs
• ½ baguette, cut into 1/2-inch slices
• ⅓ cup breakfast sausage

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Place baguette slices on a baking sheet.

Step 2

Heat a large skillet over medium-high heat. Cook and stir sausage until browned and crumbly, 5 to 7 minutes. Transfer to a plate.

Step 3

Cook and stir onion in the same skillet until softened, 3 to 5 minutes. Add eggs and sausage; stir until eggs are set, about 5 minutes. Season with salt and pepper.

Step 4

Divide egg mixture among baguette slices and sprinkle Cheddar cheese on top.

Step 5

Bake in the preheated oven until cheese is melted, 8 to 10 minutes.