Brie's Spicy Sweet Tangy Barbecue Sauce

This sauce goes great with ribs, chicken, or pulled pork. For more heat, add more cayenne pepper. For more thickness, add more cornstarch. For more tang, add more vinegar.

• Preparation Time: 5 mins
• Cooking Time: 40 mins
• Total Time: 45 mins
• Calories: 192 Calories

Ingredients

• 3 tablespoons white sugar
• 1 cup water
• 3 tablespoons honey
• 1 ½ teaspoons cornstarch
• 1 tablespoon orange juice
• 1 tablespoon garlic powder
• 1 teaspoon cayenne pepper
• 1 tablespoon soy sauce
• 2 cups ketchup
• ½ cup white wine vinegar
• 1 tablespoon Dijon mustard
• 5 tablespoons light brown sugar
• ½ tablespoon black pepper

Recipe Instructions

Step 1

Stir ketchup, water, brown sugar, white wine vinegar, sugar, honey, orange juice, soy sauce, Dijon mustard, garlic powder, black pepper, cornstarch, and cayenne pepper together in a saucepan; bring to a boil, whisking frequently. Reduce heat to low and simmer sauce until thickened, about 40 minutes.